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Quick and Easy Peanut Butter Cookies

Ingredients
  • 1 egg
  • 1/4 cup flour
  • 1/2 cup peanut Butter
  • 1/2 cup sugar
  • 1/2 tsp baking powder
  • 1 tsp vanilla extract


Method
  1. Preheat your oven to 350 °F (177 °C).
  2. Cream together 1 egg and 1/2 cup sugar until slightly frothy.
  3. Stir in 1/2 cup of peanut butter to creamed mixture and mix until smooth.
  4. Add 1 teaspoon of vanilla.
  5. Add the flour as needed to thicken the batter, if necessary.
  6. Drop by rounded spoonfuls about two inches apart onto a non-stick cookie sheet and mash with fork in a checked pattern. Sprinkle them evenly with sugar.
  7. Bake for 8-12 minutes until the cookies are slightly brown on the edges.
  8. Let cookies cool for several minutes before removing them from the cookie sheet.


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